A homemade Cajun blend of spices makes this big band bayou chicken hit all of the right notes. A mix of chilies, pepper corns, herbs, roasted onions and red peppers give the marinade and sauce a full-bodied flavor. This Cajun dish is traditionally spicy but does not overpower its soulful savor and it will certainly leave you humming a tune of satisfaction.
The meal comes standard with spinach, for an additional .75 cents per meal, you can customize your vegetable below.