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Caribbean Cuisine - Low Carb Meals

Caribbean Style Vegetable Chicken

Lean Fit

Ever hear of the herb shado beni? It is commonly used in the cuisine of the West Indies, yet difficult to find here in the US. It can be compared to cilantro, but Chef Ravi will take no substitute when creating his Caribbean herb chicken. Its pungently fresh flavor is complimented in the marinade and sauce with citrus juices, roasted garlic, torched habanero skins and a dash of oregano and thyme.

The meal comes standard with Asparagus (vegetable) and Brown Rice (carbohydrate). You can customize your vegetable and carbohydrate below by adding .75 cents per item selected to your order.

$8.49
  • Receive 10% discount with your order of 10 or more meals
  • Receive 15% discount with your order of 20 or more meals

Caribbean Style Vegetable Chicken

Order by PhoneCall (800) 381-8219
$8.49

Additional Information

  • Ingredients
    • CHICKEN BREAST, BROWN RICE, ASPARAGUS, SHADO BENI, LEMON JUICE, ORANGE JUICE, GARLIC, HABANERO PEPPERS, OREGANO, BIG LEAF THYME, CHICKEN STOCK, GARLIC, WATER, CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, SUGAR, CORN SYRUP SOLIDS, CHICKEN FAT, HYDROLYZED SOY PROTEIN, DRIED WHEY (MILK), FLAVORING, DISODIUM INOSINATE AND GUANYLATE, TURMERIC.
  • Nutrition
  • Preparation Method
    • Heating Instructions:

      Microwave Oven:

      The directions were developed for 1100-watt microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature.

      1. Remove plastic cover.
      2. Cook on HIGH for 4 minutes.
      3. Stir meal.
      4. Cook on HIGH for 3 minutes.
      5. Let stand in microwave for 1-2 minutes. Stir and enjoy.

      Caution: Product will be HOT! 

      Conventional Oven:

      Preheat oven to 350°F. Do not exceed 350°F.

      1. Remove plastic cover.
      2. Place tray on baking sheet on middle oven rack.
      3. Cook for 30 minutes.
      4. Remove baking sheet with tray. Stir meal.
      5. Cook for 10 additional minutes.
      6. Remove baking sheet with tray. Let stand 1-2 minutes. Stir and enjoy.

      Caution: Product will be HOT!